Toodles the Shih Tzu

Very busy last night. Barking at the dinner guests - Then wagging tail to get pets. Such is the life of  a ferocious guard dog. Two different quiches, green salad and Pino Grigio. Peach and blueberry pie and chocolate cake for dessert. The quiches included a spinach, mushroom and bacon; and a Priscuitto, Shiitake and Leek (sort of a 'fusion' food thing). Worked out really well, although the guests may have not been as enthusiastic as I was about the dinner. Oh well! Recipes on request.